To book telephone 01226 791245 or email info@beatsonhouse.co.uk
Menu
Ours is a 3 course, fixed price menu for three courses including dessert
The price per person is as follows:
| Tuesday – Thursday evening |
£25.95 |
|---|---|
| Friday evening | £27.50 |
| Saturday evening | £28.50 |
| Sunday lunch | £21.50 |
All main courses include Jersey Royal potatoes and seasonal vegetables.
Child portions (under 12) are available at approximately 2/3 of adult price
We source the very best local and seasonal produce, the menu is subject to changes on the day. Please use the menu as a guide only. If you have any specific questions please get in touch and we’ll be pleased to talk through any of our dishes.
As part of the British Skipper Scheme we only buy sustainably caught fish. For an up to date fish menu see today's seasonal specials